BRACH’S^® Candy Corn Marshmallow Popcorn Balls

Ingredients

• 15 cups popped popcorn
• 1 cup unsalted butter
• ½ cup corn syrup
• 1 bag BRACH’S® Candy Corn
• 1 (10 ounces) bag marshmallows
• 1 teaspoon vanilla
• 1⅓ cups white sugar

Brach’s Product

Candy Corn

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Instructions

1. In a medium sauce pan, melt butter, sugar, and corn syrup together. Add marshmallows and stir until melted. Remove from heat and add the vanilla.
2. Mix Popcorn and BRACH’S® Candy Corn in a large bowl.
3. Pour marshmallow mix over popcorn and Candy Corn. Quickly stir until mix is evenly distributed.
4. Spray your hands with cooking spray and form 3 inch balls.
5. Place on parchment paper and cool.
6. Makes about 15 to 16 popcorn balls.